Are you a tad K?

« 8 Simple Steps To The Millionaire Mindset…   The Impact Of Infidelity On Relationships And Society »

Smoking Bans Began in 1998

'font-style:italic;' class='tadkbyline'>by Sara Mendez

In 1998 California took drastic measures to help non-smokers feel more welcome in restaurants, bars and casinos. They outlawed smoking. In the last ten years, other states such as Arizona, Florida, New York and recently Oregon have followed California’s example. In 2001 law makers argued both sides of the law, however it was passed by a reasonable margin. Two big reasons for the passing of the bill were a healthy work place and a healthy smoke free environment for non-smokers. Oregon has taken its own steps toward setting an example for others to follow.

Through out the 80’s and early 90’s bills were passed all over the country outlawing workplace smoking. However these bills did not include bars, restaurants, bowling alleys or casinos. Lobbyists argued for these workers and brought forward statistics showing the effects of second hand smoke. They did not feel it was fair to offer a smoke free environment for some workers and not others. Many of the workers liked their jobs and wanted to keep them but ultimately did not want to be around smoke but they suffered through. In the end they had to deal with many second hand smoke issues.

Dining out, club hopping, a bowling date, all of these things should be remembered as an experience, not as an experience in a cloud of smoke. In the past restaurant and bar owners offered both a non and smoking section. However after examining the filtration systems in restaurants, health officials reported increased chances of second hand smoke health problems. Smoke does not filter out to the outside because of the ventilation systems in buildings. This makes the smoke stale and thick. Many people avoid places such as these because of this one reason! Then once the health risks are added, no one wants to smell and have cancer at the same time! The only way to insure a healthy environment is to have smoking outside. This has an appeal to non-smokers because not only can they dine and actually smell their dinners but they can also not worry about developing other health risks. For restaurant workers, they are able to also rest easy and know their work environment is not causing them cancer.

Some feel the bill takes the rights away from adults to choose what they do to their own bodies. While this may be true, smokers are also taking the same right away from non-smokers. Oregon compromised by allowing smoking out doors. While not everyone agrees with this compromise, all parties agreed.

Smoking can effect everyone who is exposed to it. Being exposed to second hand smoke exposes non-smokers to all the same risks as if they smoked. They can develop lung cancer, emphysema, and asthma. Some feel by working in places where smoking is allowed such as bingo halls or clubs, the employee is knowingly exposing themselves to smoke and the health risks. However, previous legislation promised a smoke free work environment for all, not simply for those who can work a better job.

Health and fair working conditions are something Oregon law makers truly believe in. Oregon is taking strong steps toward those who are noncompliant with the new bill. There are fines and other consequences for those found to be in violation of the new law. No one should have to make the choice between having health problems and not simply so they can get a job or eat out.

About the Author:

If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!

Post a Comment